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I recently picked up a bottle of Amaro Nardini at the urging of my friend, Michael, who exulted its fine qualities. I had tasted it once before and was excited to try it in some cocktails. For those unfamiliar with Amari, (plural of Amaro), they are a group of regional bittersweet Italian liqueurs usually drunk […]

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Ginger Rogers (Courtesy the Art of the Bar Book) Fresh Mint 1/2 oz Ginger Syrup 1 1/2 oz Gin 1/2 oz Lime Juice Ginger Ale Lime Wedge for Garnish ( I garnished with Mint) Muddle the mint and the simple syrup. Add ice to the glass and fill with the gin and lime juice, then […]

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